Veg pulav

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                            Vegetable Pulao (Veg Pulav) is a spicy rice dish prepared by cooking rice with various vegetables and spices. In this recipe, assortment of spices, veggies and rice are first sautéed in oil and ghee and then cooked in pressure cooker as you would cook plain rice. However, the uniqueness of this easy mixed vegetable pulao recipe lies in use of bay leaf, cinnamon and cloves which provides nice and complex aromatic feel that simply makes juices flow

ing in mouth.

Pulao recipe with video & step by step photos – an easy one pot Indian rice pilaf cooked with mild spices and veggies. Pulao or pulav is one of the most common rice dishes that is often made in most Indian homes. It is also the one most commonly on the menu for parties or celebrations served along with a yogurt raita. There are a few different variations of making pulav, I am sharing a simple andhra style pulao recipe that goes good in lunch box or for a quick meal or for a party. This veg pulao recipe is ridiculously easy to make and can be served alone without any side dishes.